Additional information
Vintage | 2016 |
---|---|
ABV | 15.00% |
Country | Italy |
Region | Veneto |
Grape Variety | 30% Rondinella, 70% Corvina |
Food Match |
€44.00
Characteristic notes of black cherry and freshly ground black pepper are followed by subtle herb nuances on the nose. Dry and well-balanced, the acidity combines well with the softness of the fruit to produce a supple and powerful wine.
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Vintage | 2016 |
---|---|
ABV | 15.00% |
Country | Italy |
Region | Veneto |
Grape Variety | 30% Rondinella, 70% Corvina |
Food Match |
Selected grapes were picked in mid September and left to dry in specially ventilated rooms until the end of January. During this time the grapes lost about 40% of their natural weight. The wine was then Fermented and later aged for five months in temperature controlled stainless steel tanks, followed by 15 months in oak ? half in large Slavonian oak barrels, half in second use barriques – and a further six months in bottle before release.
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